Peanut butter balls aka Buckeye Balls

 

Ingredients :

°16 ounces peanut butter.

°1 pound sugar sweets.

°3/4 cup butter.

°Semi-sweet chocolate chips

Preparation :

→ Step1:

 Place a baking tray on tarpaulin paper; Aside.

→ Step2:

 In a medium bowl, mix the peanut butter, sugar and butter cup 1. Wrap the balls and place them in a baking dish, cool in the freezer about 20 minutes.

→ Step 3: 

Melt the chocolate chips in a metal bowl over a pan of slightly boiling water.

Stir occasionally until smooth.

→ Step4: 

Take the balls out of the fridge. Insert a wooden toothpick into a ball, and dip into melted chocolate.

And back to the freezer for about 30 minutes

Enjoy !