Creamy Milk Powder Dessert Made in the Blender

 

This dessert is quite straightforward to prepare, requiring only a few ingredients, and it turns out exceptionally creamy. We’ll start by listing all the ingredients, so begin by gathering everything you need, and then follow the detailed preparation steps.

INGREDIENTS :

1 can of sweetened condensed milk

2 small cartons of heavy cream

1 packet of unflavored, colorless gelatin

5 tablespoons of water for hydrating the gelatin

1 and a half cups of milk powder

DIRECTIONS :

First, gather all the ingredients. In a bowl, hydrate the gelatin with the water and dissolve it according to the package instructions. Then, set it aside.

Now, place the remaining ingredients in a blender and blend until you achieve a smooth mixture. Add the reserved gelatin and blend briefly to combine.

Transfer the mixture to a serving dish and refrigerate for about 2 to 3 hours or until it sets.

Once it’s set, you can optionally sprinkle it with 50% cocoa chocolate and then it’s ready to be served. Enjoy your creamy Milk Powder Dessert!